The Corn exchange played to host to the Pop up Drinks Emporium in an effort to showcase the venue for prospected change this year. Many of the top bars in Manchester were invited to participate along with some popular DJs and local radio stations.
Those Four were in attendance and we put together a welcoming pop up delivering all the services we offer as well as some experimental cocktails we’d been working on. Working with Fentimans drinks we put together a list of classics with a Fentimans Twist. And alongside Our friend Timmy of Timmy’s Buffalo milk ice cream we created a list of Ice cream cocktails based on other well-known greats. The Chilli Chocolate Margarita containing Tequila, lime and chilli chocolate ice cream seemed to cross the line first with the others finishing close second.
For Four days we served up the best Those Four experience possible and entertained a fantastic crowd. We were also able to source some fantastic beers from both local breweries and some further afield. A copy of the weekend’s menu is above! The set menu experiment was also fun and proved popular among the more adventurous of us.
Many thanks to the security staff at Corn Exchange, Manchester Food and Drink Festivals, Timmy’s Buffalo Milk Ice Cream and Springfield Wines. Also to Lis for the great video below and all our friends who came down to enjoy themselves.
If you would like to see the transformation of the room for this event, click here.
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